Addictive Wellness Chocolate packaging with a gold unicorn on a white background

Four dark brown chocolate squares arranged in a 2x2 grid, each embossed with a raised unicorn design.

Four dark chocolate squares with embossed unicorn designs, arranged on a clean off-white background.

Two golden pancakes topped with glossy chocolate syrup, dark chocolate squares embossed with a unicorn, and fresh blueberries on a blue plate.

A close-up of a dark chocolate bar held in hands, showing four square sections, each embossed with a unicorn design.

A close-up of a woman holding a square dark chocolate bar with four embossed unicorn motifs, with her face softly blurred in the background.

Love Chocolate

Your Price:

$15.00

3 Bars $9.17 each · 12 Bars $8.33 each

Free shipping in the U.S. on orders over $99.

100% Money Back Guarantee

Product Description

Maca from the Peruvian Andes, black ginger from Thailand, and cistanche, he shou wu, and reishi from Chinese tonic herbalism, which associates reishi with the heart. Each one comes from the region where it has the deepest history and grows most potent. Cacao belongs on that list too, which is part of why it has been given as a gift between lovers for as long as anyone has been giving it.

Sweetened with allulose and monk fruit, so the bar stays sugar-free, keto, vegan, and paleo.

It tastes like good dark chocolate. That's the point. Something this good for you should be the best part of your day, not one more thing on your list.

1.7 oz (48g) bar

Ingredients: Raw Wild Cacao Paste, Raw Wild Cacao Butter, Organic Allulose, Organic Gelatinized Maca, Wildcrafted Cistanche, Wildcrafted He Shou Wu, Wildcrafted Reishi Mushroom, Wildcrafted Black Ginger, Organic Raw Sunflower Lecithin, Organic Monk Fruit Extract, Icelandic Sea Salt

Please don't eat this one if you're allergic to mushrooms, pregnant, or breastfeeding. Here's why. Our Pure Chocolate is made for you instead.
How to Use

Each bar breaks into 4 pieces. Two pieces is a serving, so a bar is two, and plenty of people go through a whole one in a day without a second thought. Have a piece when you want a piece. There's no wrong time of day for it, though a lot of folks reach for it in the afternoon when they'd otherwise be hunting for a snack.

Because it's sugar-free and made with real cacao butter, it behaves a little differently than a supermarket bar. Let a piece sit on your tongue for a second and it softens into something closer to a truffle.

Store it somewhere cool and dry. Skip the fridge if you can, since the temperature swings and moisture will dull the surface and mute the flavor. If your kitchen runs warm in summer, the fridge is fine and a few minutes on the counter before you eat it brings it right back.
Shipping & Returns

Free shipping in the U.S. on orders over $99.

When it's hot where you are, we pack chocolate orders with biodegradable insulation and cold packs so it shows up in the shape it left in. Those orders go out Monday through Wednesday, sometimes Thursday and Friday depending on your location, so nothing sits in a warehouse over the weekend.

Every order is backed by our 100% satisfaction guarantee. If something isn't right, we'll make it right.
Customer Care

Third-Party Tested

Sugar-Free

Wild-Harvested

Made to Be Shared.

Maca, black ginger, cistanche, he shou wu, and reishi, herbs long treasured for vitality and desire, in wild-harvested heirloom cacao with no sugar at all.

Made to Be Shared.

Maca, black ginger, cistanche, he shou wu, and reishi in wild-harvested heirloom cacao, with no sugar at all.

What's in Love

Five herbs from three great traditions, each long associated with vitality and the heart, and each sourced from the region where it grows best.

Maca

A hardy root grown high in the Peruvian Andes, where it has been a staple food for centuries. Andean tradition has long associated maca with vitality, stamina, and desire.

Thai Black Ginger

A deep purple root from the mountains of Thailand, used in traditional Thai medicine for generations. It is best known for supporting healthy circulation, helping blood flow freely throughout the body, which is a big part of why it has long been prized for vitality, stamina, and desire.

Also available on its own

Cistanche

Known as desert ginseng, cistanche grows in the sands of Inner Mongolia and northwest China. Tonic herbalism has treasured it for centuries as a warming tonic for vitality and drive.

Also available on its own

He Shou Wu

One of the most famous longevity herbs in China, named after a legendary villager whose youthful vigor and dark hair were said to return after taking it. It is a classic tonic for the body's deep reserves.

Reishi Mushroom

The mushroom of immortality, which Chinese tonic herbalism associates with the heart and a settled spirit. It has been revered for over two thousand years.

Also available on its own

Wild-Harvested Heirloom Cacao

Our cacao comes from wild, genetically diverse heirloom trees in Ecuador, 20 to 50+ years old, growing in mineral-rich volcanic soil. Never a plantation monocrop.

Tested for Mycotoxins and Heavy Metals

Every batch of cacao is third-party tested for mycotoxins and heavy metals before it becomes chocolate, so you can make it a daily habit with confidence.

Sweet, With Zero Sugar

Sweetened with organic allulose and monk fruit, both non-glycemic. Keto, paleo, vegan, and gluten-free, and it still tastes like good dark chocolate.

What Else Goes Into Every Bar

Organic Allulose

Allulose is found naturally in small amounts in figs, raisins and maple syrup. It tastes and bakes like sugar, but your body doesn't burn it for fuel, so it has almost no calories and doesn't raise blood sugar or insulin. It's what lets our bars taste like real chocolate with zero sugar.

Organic Monk Fruit

Monk fruit, also called luo han guo, is a small green melon from the mountains of southern China. It's been used there for centuries, both as a sweetener and, in traditional Chinese medicine, as a lung tonic. Its sweetness comes from natural compounds called mogrosides, which are hundreds of times sweeter than sugar. It has no calories and doesn't raise blood sugar, so a tiny amount rounds out the sweetness of the allulose.

Raw Organic Sunflower Lecithin

Lecithin keeps the cacao butter and cacao solids blended into one smooth, even bar. Most lecithin is extracted with chemical solvents like hexane. Ours is raw, organic sunflower lecithin that's cold-pressed with no solvents at all. It's soy-free, and a natural source of choline, a nutrient your brain and liver rely on.

Icelandic Sea Salt

Our sea salt comes from the pristine North Atlantic waters off the Reykjanes area of Iceland. It's made using only geothermal energy: heat from the area's natural hot springs evaporates the seawater, with no fossil fuels involved. Just a pinch goes into our chocolate, enough to quietly bring out the depth of the cacao.